If you remember we vaguely talked about trying to source some more unusual meats from other local smallholders. Samphire posted on Facebook yesterday that they will have some mutton available in a month or so. I'm asking them to reserve a side for me so I thought I'd bring this to everyone's attention so you can ask too. If storage is a problem don't forget the communal freezer will be empty for at least the next 6 months!
Here are some links to Samphire if you want to get in touch: